We are preparing a poppy seed soup together with Yevhen Klopotenko and Emma Antoniuk

>> Antonyuk/YouTube

Ukrainian chef and restaurateur Yevhen Klopotenko together with his journalist friend Emma Antonyuk present a new interesting recipe to subscribers. Poppy seeds will taste perfect as a dessert.

The recipe is taken from an ancient book by the most famous Ukrainian cook – Daria Tsvek. So watch videos on YouTube and cook an incredibly delicious dish.

Most recently I was a guest of Emma Antonyuk, and now she is on my territory, where together we they prepared an insanely delicious translation with rose poppy. According to the recipe of one of the most famous Ukrainian cooks – Daria Tsvek. We watch, prepare and mark us in the storehouse. That's it! – writes Yevhen Klopotenko.

Ingredients:

For the dough:

• 750 g flour
• 100 g butter
• 4 egg yolks
• 100 g sugar
• 20 g yeast
• 1 cup milk
• ½ tsp. salt
• Vanillin

For the filling:

• 500 g of poppy seeds
• 200 g of sugar
• 50 g of butter
• 3 egg whites (one of them is for greasing)
• 2 tbsp. semolina
• 3 tbsp. rose jam
• Vanillin

Watch the cooking method and secrets of the recipe on YouTube: