We are preparing dinner: a recipe for leg of lamb with potatoes from Lisa Glinska

>> lamb with potatoes/instagram

If you are looking for something to cook for lunch or dinner, we offer you this appetizing recipe. All family members will definitely like it.

Ukrainian chef and confectioner Liza Glinska shared with her subscribers the recipe for a delicious and hearty dish. Look for cooking details on her Instagram page.

This dish is perfect for both everyday and festive dinners.

Ingredients:

• 1 leg of lamb

Marinade:

< li>80 g of barbecue sauce or barbecue ketchup
• 20 ml of vegetable oil
• salt (1 tsp)
• dry garlic (1 tsp )
• dry ground paprika (1 tsp)

Method of preparation:

1. Remove excess fat from the leg of lamb.

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2. For the marinade, mix all the ingredients.

3. Coat the leg of lamb with marinade.

4. We put it to marinate overnight in the refrigerator.

5. Place the leg on parchment in a metal form. We lay out the salted potatoes, greased with oil.

6. Add a few pods of hot pepper and garlic.

7. Bake the leg in auto mode.