Meat pie without dough/instagram
Radio Maximum continues to search for and share interesting recipes with readers. This time it is a delicious and easy-to-prepare meat pie without dough.
Chef Olga Ryabenko published a new recipe for dinner on her Instagram page. All family members will definitely like it.
According to the cook, sometimes you don't want to mess with the dough at all, but you want to please your relatives with something delicious. So this recipe is just for you.
Ingredients:
- Chicken fillet – 2 pieces;
- Garlic – 3 cloves;
- Hard cheese – 150 g;
- Spice for chicken – 1 tbsp.
- Water – 50 ml;
- Oil – 10 g.
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For the filling:
- < li>Ordinary onion – 5 pcs;
- Blue onion – 1 pc;
- Green onion – 1 bunch;
- Spinach – 150 g;
- Salt, pepper;
- Dried garlic – 1 tsp;
- Mozzarella – 130 g;
- Boiled eggs – 3 pcs.
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For filling:
- Eggs – 2 pcs;
- Cream cheese – 180 g.
Method of preparation:
1. Beat the meat with garlic and cheese in a blender. Pour water, add salt and pepper. Grease a mold (diameter 24 cm) with oil.
2. Spread the mincemeat, flatten and form according to the shape. Bake at a temperature of 180° for 35 minutes.
3. Cut all types of onions and fry until fully cooked. After 2 minutes, add spinach, salt and pepper.
4. Mix eggs with cream cheese in a bowl.
5. Put onions and spinach in another. Add sliced mozzarella and pour the filling. Mix everything well and adjust to taste.
6. Put the filling and halved boiled eggs on the meat.
7. Bake at 180° for 25 min.
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