Tender wings with turmeric and pineapple by Hector Jimenez-Bravo

Tender wings

Ukrainian chef of Colombian origin Hector Jimenez-Bravo decided to share a new recipe with his subscribers. Radio Maximum tells the details of the appetizing dish.

Juicy wings with turmeric and pineapple are the perfect recipe for your dinner. Write down the recipe and cook it at home.

A very simple and quick recipe, but you would know how tasty it is, – writes Hector.

Ingredients:

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Preparation method:

1. Cut the wings in half and make incisions;

2. Add garlic, soy sauce, olive oil, turmeric and honey;

3. Salt and pepper to taste;

4. Place on a pineapple pillow;

5. Bake at 180° until golden brown.

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