Very soon the world will celebrate Halloween. On this day, a party is traditionally organized for friends or colleagues, drinks and tasty snacks are prepared.
In a new material, Radio Maxim decided to share recipes for simple and tasty dishes that are easy and quick to prepare. They are perfect for any party.
It is believed that on the night of October 31st to November 1st, evil spirits descend to earth. And in order to scare them with all your might, you need to change into a scary outfit and appease them with goodies.
Original snacks:
1. “Spooky Appetizer”
A buffet is a great idea for Halloween. Among the variety of goodies and canapés, guests choose the ones that look exactly at them.
Ingredients:
- a round saltine cracker,
- cervelat,
- boiled sausage,
- various types of cheese: marble, mozzarella, any yellow cheese,
- lettuce leaves.
< li>breads,
Preparation:
1. Put crackers and bread on a plate.
2. Put some lettuce leaves on top. Next, put the rings of cooked sausage on the cookies, and the servlet on the bread.
3. Cut out ghosts, bats, little skulls, scary faces, etc. from different types of cheese.
“Sinister snack”
2. “Witch's Broom”
Ingredients:
- biscuits “Salted Straw” – 5-6 packs;< /li>
- Suluguni cheese – 70 g;
- green onions – 3 stalks.
< p>Preparation:
1. Cut each stick of cheese lengthwise into 3 equal parts.
2. Create thin and long fibers on one side, and put a straw on the other.
3. On the finished “brooms”, make decorations from green onions, wrapping the stem around and tying.
“Witch's broom”
3. Pumpkin rice balls
What to cook for Halloween? How about Pumpkin Rice Balls? These funny rice masterpieces will be great for both young and adult party guests.
Ingredients:
- round grain rice – 1.5 cups,< /li>
- carrot juice,
- water – 1 glass,
- salt – 1.5 teaspoons,
- olives – a few pieces,
- li>
- one green bell pepper.
Preparation:
1. Boil rice in a mixture of water and carrot juice, adding salt.
2. Leave to cool completely. Form neat balls with wet hands.
3. Squeeze the balls well so they don't come apart.
4. Cut eyes and mouths out of black olives. And the role of bangs will be performed by pieces of bell pepper.
5. If you want to make sweet balls, instead of salt, add a tablespoon of sugar to the water, and decorate the balls with pieces of dark chocolate.
Rice balls – pumpkins
4. Stuffed eggs “Spiders”
Ingredients:
- canned cod liver – 80 g;
- black olives – 10 pcs.;
- salt, pepper – to taste.
< li aria-level="1">egg – 5 pcs.;
Preparation:
1. Hard-boil the eggs, remove the yolks, mix them with cod liver.
2. Add salt and pepper, mix to a uniform consistency.
3. Fill the whites with the prepared filling. Crosswise cut each olive into two equal parts.
4. From one half, you need to cut the body of the future “spider”, from the other – the head and legs.
5. Put the “spiders” on the eggs on top.
Stuffed eggs “Spiders”
5. Bones with meringue
Meringue in the shape of bones and ghosts – scary and good!
Ingredients:
- 4 eggs proteins,
- a glass of sugar,
- citric acid,
- chocolate cookies.
Preparation:
1. Beat egg whites with sugar and a pinch of citric acid until thick foam.
200% Deposit Bonus up to €3,000 180% First Deposit Bonus up to $20,0002. Using a pastry syringe with a wide nozzle, form “bones” on a tray lined with parchment. Bake until the meringue is ready.
3. Put the finished sweets on the chocolate cookie crumbs. This will create the impression that the bones are lying in the ground. If desired, decorate the meringue with cherry topping.
Bones with meringue
6. “Cat's eye”
Ingredients:
- feta cheese – 200 g;
- bell pepper – 4 pcs.;
- egg – 4 pcs.;
- olives – 10 pcs.;
- olives – 10 pcs.
- dill – 6 sprigs;
- garlic – 2 cloves;
- mayonnaise – 1 tbsp. l.
li>
Preparation:
1. Mash the cheese with a fork, add finely chopped garlic and dill, mix with mayonnaise.
2. Cut off the top of the pepper and remove the core, distribute the curd mass along its walls.
3. Put the boiled egg in the middle, filling the empty spaces with cheese mass.
4. Put in the freezer for 15-20 minutes.
5. Then cut the pepper into circles, placing pieces of olives on the yolk. Easy and delicious!
“Cat's eye”
7. Frightened strawberry
Elongated mouth, drop-eyes and deathly pale “face” – this strawberry involuntarily resembles a mask from the movie “Scream”. However, do not be afraid – its taste is much better than the feeling after watching a movie. “Frightened strawberries” is one of the most beautiful and original dishes for Halloween.
Ingredients:
- strawberries,
- white and dark chocolate.
Preparation:
1. Melt the white chocolate in a water bath and dip the strawberries in it.
2. When the white chocolate dries properly, melt the black and draw scary faces on the strawberries.
“Frightened strawberries”
8. “Mummy sausages”
Ingredients:
- sausages – 8 pieces;
- Filo dough – 2 sheets;
- egg – 1 pc.;
- hard cheese – 30 g
Preparation:
1. Divide two sheets of filo dough, which consists of water, olive oil and flour, into equal parts.
2. Sprinkle them with finely grated cheese and fold each one.
3. In a chaotic order, wrap the sausages in the dough and brush them with a beaten egg.
4. Place on parchment and bake for 20 minutes at a temperature of 170 degrees.
5. When serving, draw “mummy” eyes using ketchup or mustard.
“Sausages -mummies”
9. “Vampire teeth”
Ingredients:
- apple – 2 pcs.;
- marshmallows – 12 pieces;
- peanut paste – 6 tsp.
Preparation :
1. Cut the candies in half, forming “teeth”.
2. Cut segments from the apples, forming “lips”.
3. Grease with peanut paste and put candies inside.
“Vampire teeth”
10. Cookies “Bloody Brains”
Ingredients:
- cookies;
- walnuts;
- white chocolate;
- berry syrup.
< p>Preparation:
1. Melt the white chocolate with tweezers or special tongs.
2. Dip halves or quarters of nuts into the chocolate mixture, then place them on the cookies.
3. Keep the treats in the cold until completely solidified. Then pour berry syrup over the cookies.
“Bloody brains”