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The Colombe Saint-Pierre restaurant is celebrating its 20th anniversary this year. (Archive photo)
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After a one-year break, caused by inflation and lack of staff, the Colombe Saint-Pierre restaurant will reopen its doors this summer. “I do it so that the restoration advances, to promote the region,” she says.
Chez Saint-Pierre, located in Bic, will be open three days a week. The date of its reopening is currently unknown.
Unlike last year, the chef has enough employees.< /p>
New: customers will now have to pay to reserve their place. A way to finance the reopening of the restaurant and avoid unfulfilled reservations. The parameters of this system, which will allow the restaurant to stay alive, will be known soon.
Despite the announcement of this reopening, the situation remains fragile, admits Colombe Saint-Pierre. Times are tough in the restaurant business, she adds.
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The Coastal Cantine will also return for a second summer in Saint- Fabien, along the 132. The canteen, which was formerly located in the parking lot of the Bic church, had to change address last year since its location contravened a zoning bylaw of the City of Rimouski.
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