Doctors called products that reduce the risk of cancer
Doctors have listed the products whose presence in the diet will reduce the risk of human cancer. While paired with proper nutrition is important to lead a healthy life, experts stress.
First of all, in the daily menu should include cabbage. The greatest number of nutrients found in broccoli. In addition, a positive effect and carrots are as rich in antioxidants. Due to the use of specified vegetable can reduce the risk of cancer of the prostate, lung and breast cancer. Beans provide the body with necessary amounts of fiber and protein. In addition, the product can protect against colorectal tumors.
Cinnamon prevents the spread of cancer cells, it can be used as a spice. Brazilian walnut will be useful due to selenium, though a day is enough to eat a small amount of this product.