Fri. Nov 8th, 2024

Banana pancake for breakfast from chef Hector Jimenez-Bravo

Banana Pancake for Breakfast by Chef Hector Jimenez-Bravo

Banana Pancake

A pancake is a pancake or flat cake, often thin and round, made from a starchy batter that may contain eggs, milk, and butter. It tastes perfect for breakfast.

Hector Jimenez-Bravo posted the details of how to make this dish on his Instagram page.

Breakfast is a time to treat yourself to something tasty and healthy.

These pancakes are a great choice to start the day with a positive attitude. They are tender, sweet and have an unrivaled aroma that will lift your spirits from the very morning, – writes Hector.

Ingredients:

• Banana – 2 pcs;

• Butter – 20 g;

• Sugar – 20 g;

• Eggs – 2 pcs;

• Baking powder – 10 g;

• Salt – a pinch;

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• Milk – 100 ml;

• Flour – 70 g;

• Sugar in the dough – 50 g.

Method of preparation:

1. Mix eggs, milk, sugar and salt. Add flour and baking powder. Knead the dough.

2. Cut the bananas into rings and caramelize them in butter and sugar.

3. Pour the batter and fry under the lid for 2 minutes, turn the pancake and fry for another minute.

View this post on Instagram

Post shared by Hector Jimenez-Bravo (@hectorjimenezbravo)

Natasha Kumar

By Natasha Kumar

Natasha Kumar has been a reporter on the news desk since 2018. Before that she wrote about young adolescence and family dynamics for Styles and was the legal affairs correspondent for the Metro desk. Before joining The Times Hub, Natasha Kumar worked as a staff writer at the Village Voice and a freelancer for Newsday, The Wall Street Journal, GQ and Mirabella. To get in touch, contact me through my natasha@thetimeshub.in 1-800-268-7116

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