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A delicious snack with avocado from chef Olga Ryabenko

Natasha Kumar By Natasha Kumar May26,2024

Delicious appetizer with avocado from chef Olga Ryabenko

Delicious appetizer with avocado

Ukrainian chef Olga Ryabenko shared a new recipe on social networks. She told how to prepare a mouth-watering snack.

Look for details on how to make a delicious avocado snack on her Instagram page.

This easy dish is suitable for any meal. Everyone will definitely like it.


  • Avocado – 1 pc;
  • Felata – 100 g;
  • Olive oil – 50 ml;
  • Honey – ½ – 1 tsp;
  • Lemon juice – ½ pc;
  • Greens (green onions, dill, basil, or your favourites).

To serve:

  • Dill;
  • Aroma oil;
  • Dried tomatoes;
  • Dried onions.

Cooking process:

1. Beat all the ingredients with a blender to a homogeneous mass.

2. Place on a plate, pour aromatic oil and add greens, dried tomatoes and onions.

View this post on Instagram

Post shared by Olga Ryabenko | Master Chief | World cuisine Recipes for children (@olga_riabenko_)

Natasha Kumar

By Natasha Kumar

Natasha Kumar has been a reporter on the news desk since 2018. Before that she wrote about young adolescence and family dynamics for Styles and was the legal affairs correspondent for the Metro desk. Before joining The Times Hub, Natasha Kumar worked as a staff writer at the Village Voice and a freelancer for Newsday, The Wall Street Journal, GQ and Mirabella. To get in touch, contact me through my 1-800-268-7116

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